This is a perfect make-ahead recipe, plus it is low carb friendly. This is what I did: I used 2 cans cream of chicken instead of 1 cream of mushroom, I used half a can of milk instead of mayo, I used chopped broccoli (comes frozen), and I cooked the stuffing mix before placing it on the casserole. Add chicken and continue to boil until no longer pink, 5 to 10 minutes. :) Preheat oven to 350 degrees F (175 degrees C). Loaded with cheesy goodness! 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These step by step photos and instructions are here to help you visualize how to make this recipe. cook the mushrooms, until they have released their juices (about 7-9 minutes); increase heat to high, cook, uncovered for another 1-2 minutes more, and let liquid evaporate; set aside don't drain the butter, leave in skillet. He takes his daughter out and they hike around identifying different varieties. Juicy chicken, cream of chicken soup, flavorful rice, broccoli, spices and topped with a buttery Ritz cracker and cheese topping. Colder weather means casserole season. Good, but I did add 1/2 tsp salt and 1/2 tsp pepper with 1/2 can cream of chicken soup and cut the cream of mushroom to 1/2 can. While that was cooking I sauteed half a onion and about 4 cloves of garlic in evoo then added one can of cream of chicken and one can of cream of broccoli to the onions an garlic and reduced to low. This chicken and cheese keto casserole is super easy to prepare and can be refrigerated until you’re ready to pop it in the oven. This casserole is Paleo, Dairy Free, Grain Free, Gluten Free, Keto, Whole30 and Specific Carbohydrate Diet Legal. You can double the recipe and put one in the freezer. And then, skip layering everything! With a homemade cream of mushroom soup, you’ll love this Whole30 casserole … This cheesy chicken broccoli and rice casserole is one of the perfect freezer foods. Assemble the casserole: Add the cooked rice, broccoli, uncooked chicken, 1/2 cup of grated cheddar cheese, and mushroom sauce into a 9×13 inch (23×33 cm) casserole dish and mix together. Allrecipes is part of the Meredith Food Group. cheesy chicken and broccoli casserole Preheat oven at 350 degrees. How To Make Chicken Broccoli Rice Casserole. Step 2 Stir the bread crumbs and butter in a small bowl. Everyone in the house raved about this dish! They will change the flavor a small amount. In a greased 13×9 baking dish, stir together diced chicken, cooked rice, broccoli, condensed soup, sour cream, and 1 cup of the shredded cheddar cheese. In a greased 13×9 baking dish, stir together diced chicken, cooked rice, broccoli, condensed soup, sour cream, and 1 cup of the shredded cheddar cheese. Put them in a large pot with 2 tbsp of butter or ghee. It was good this way, but i will make some changes...I will use more cheese (maybe 2 cups), 2 cans of cream of mushroom, and use 2 boxes of stuffing mix instead of one. Accessibility Statement. And now we all look forward to it so much on weekends and holidays! It is so creamy and simple to make, it is the perfect comfort food. OMIT THE MAYO! Add comma separated list of ingredients to include in recipe. Tender chicken, crispy tinged broccoli, and whole wheat pasta are smothered in a creamy … Wash the mushrooms in a colander and pat them dry with a paper towel. Add the broccoli and stir to coat. Hi all! Cut the cooled chicken into cubes and sprinkle over broccoli. It has a been a really long time since I’ve posted, and to be honest, I wasn’t sure if I would ever post again. FOR SAUCE: heat butter in a skillet over medium heat, swirl to coat bottom of skillet. This healthy casserole is filled with chicken, broccoli and mushrooms in a creamy & light sauce. Mix everything together until it is well combined. Needless to say, no more tweaking is necessary. Easy Cheddar Chicken Broccoli Casserole. That'll make it a 5-star recipe for ya! A perfect make ahead meal for busy weeknights with lots of substitution options. Mar 18, 2013 - chicken, mushroom and broccoli bake living away from family sometimes makes me miss the familiar.. the familiar faces, familiar roads, familiar mountains, and Healthier Broccoli Chicken Casserole is not a dish you will hear in most cookbooks, but it is a very easy one to make. Let’s Go Mushrooming! this link is to an external site that may or may not meet accessibility guidelines. Stir in cooked broccoli, and heat through about 1 minute. This chicken and broccoli casserole is my 13-year-old son's favorite dish and the one he requests for every one of his birthdays. Dinner time is a bit chaotic in my house, so make-ahead meals are a real time-saver. I also added some chopped garlic salt and pepper to the boiling water. It fed one hungry husband, two hungry teenage boys, and 1 hungry mom...with a little left over for lunch tomorrow. Nothing too spicy, no strange ingredients. https://www.everyday-delicious.com/chicken-broccoli-rice-casserole Please scroll down to simply print out the recipe! Dry and flavorless. Evenly place chicken over the broccoli; set aside. Mix soup w/1 minced garlic clove, 1/8 tsp onion powder, a tiny pinch of ginger - you don't want too much, cause it's potent, & 1/8 tsp italian seasoning. We like making easy and delicious Casseroles, because they are tasty, can feed a larger crowd, and usually make enough leftovers. I am making a meal for a woman at my church next week and I will use this recipe. https://downshiftology.com/recipes/whole30-chicken-broccoli-casserole Broccoli Cheese Rice Casserole is the casserole that I made to serve with Roasted Spatchcock Chicken and Potatoes Au Gratin. It is chock full of chicken and broccoli, cheese, and just enough pasta to pull it all together! One sister told me it was the best casserole she'd ever had and another has already asked for the recipe...the trick is instead of topping the casserole with the cheese and stuffing, mix it ALL together. I also used a whole box of stuffing mix and cooked it before topping it on the casserole and added sauteed mushrooms in the mix. I followed the recipe from that point. Add comma separated list of ingredients to exclude from recipe. chopped garlic, 1/8 tsp. onion powder, 1/8 tsp. This easy chicken casserole is loaded with protein, fiber, and flavor. I took a little advice from other users to make it better. In a large bowl, stir together chicken, soups and beaten eggs until combined. If you lived through the time of feathered hair, incredibly tight, high waisted jeans, and were in possession of a copy of Frampton Comes Alive (my very first concert, I kid you not! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If you’re battling with either one of these medical conditions or are searching for a natural preventative method, a low-carb, high-fiber to diet might be the best answer. https://allfood.recipes/chicken-broccoli-red-pepper-casserole A few pro tips for you as you make this delicious chicken broccoli rice casserole! Information is not currently available for this nutrient. Sprinkle dry stuffing mix over the top and bake in the preheated oven for 25-30 minutes. I took a little advice from other users to make it better. Nestle the chicken thighs back into the Dutch oven skin side up. Serve this chicken and broccoli casserole with hot cooked noodles or rice and a tossed salad or fresh sliced tomatoes. Return to oven and bake for an additional 10 minutes, or until the top is golden brown. It also has cheddar AND parmesan cheese. I also mixed the soup, milk, chicken and broccoli before placing in casserole dish. This recipe is a keeper! Add a layer of cooked rice and then broccoli florets. https://www.recipestonourish.com/healthy-chicken-broccoli-casserole Ok -- didn't boil the chicken, I cooked on stove with 1/2tsp paprika. Chicken Broccoli Casserole is super easy, super cheesy and there’s no canned condensed soup need either! Stir occasionally for about 10-15 min or until nice and brown. I made this tonight and was pleased with it. Then added a bag or frozen broccoli califlower/carrot mix to the chicken stock and boiled for a few minutes. It takes about 10 minutes with the IP lid closed to get the broccoli to a tender-crisp stage. This Creamy Whole30 Chicken & Broccoli Casserole is a healthier spin on the classic casserole. weight watchers Chicken broccoli casserole. This casserole is perfect for those busy weeknights and just as good the next day at work! Stir in milk. Add the minced garlic and cook, stirring constantly, for 1 minute. frozen broccoli florets, cream of mushroom, chicken broth, pepper and 5 more Baked Chicken Broccoli Cheese and Rice Casserole Living Locurto Blog panko bread crumbs, light sour cream, diced onion, minute rice and 8 more I used approximately 1/2 of a leftover roasted chicken, 1 bag of mixed frozen broccoli, cauliflour, & carrots(instead of just broccoli), 2 cans cream/chicken soup(in place of 1 can cream/mush), 3/4 cup milk (in place of mayo), and 1 cup bread crumbs mixed w/2 Tbls. Serve hot. How to Make Chicken Broccoli Rice Casserole. Salt and pepper to taste. Your daily values may be higher or lower depending on your calorie needs. A definate do-over in our house. The first time I added some of the ingredients suggested in the reviews: I used an extra can of soup, subbed 1/2 can of milk for the mayo, added an extra cup of cheese so that one was mixed in the casserole while the other cup topped it, and I cooked the chicken in chicken broth seasoned with chicken seasoning. This Whole30 casserole is made with chicken, broccoli, cauliflower rice, and mushrooms, making it full of protein, fiber, and healthy fats! Since then, it became a staple in our family. The second time around was a hit. In a small bowl mix together the soup and mayonnaise. Total comfort food + easy to make. The second time around was a hit. Thankyou Tracy for this addition to my cook book. This Chicken Broccoli Rice Casserole has all your favorite comfort foods in it. 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